So the meat madness is nearly over for another year , just a few more days before we are finished up in South East London. I’ve been workimng day and night …
…. not quite in these sort of conditions !
This year I’m on my way to Exmouth. With a free-range turkey, a Mrs Kings Pork Pie and plenty of smoked salmon I’m sorted. Wishing you all a wicked Christmas.
Charlie the butcher
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